If you’re looking for a delicious and comforting chicken and dumplings recipe, this Instant Pot chicken and dumplings recipe is a great option. Made from scratch, the dumplings are quite similar to drop biscuits and are so soft and tender. Plus, pressure cooking the dumplings in the Instant Pot keeps them moist.
How to Make Instant Pot Chicken and Dumplings
Chicken and dumplings are one of the ultimate comfort foods. This Instant Pot chicken and dumplings recipe is made from scratch and is so easy to make. It’s just as delicious!
The pressure cooking process tenderizes the chicken, and the dumplings cook perfectly in the broth. Serve this dish with a side of steamed veggies and you have a complete meal that your whole family will love.
To make the chicken and dumplings, you will need:
1 lb. boneless, skinless chicken breasts
1 onion, diced
3 carrots, diced
3 celery stalks, diced
1 tsp. dried thyme
1/2 tsp. salt
1/4 tsp. black pepper
1 bay leaf
1/2 cup all-purpose flour
2 cups chicken broth
1 can of condensed cream of chicken soup
1 (12 oz.) package of frozen dumplings
To make the dumplings-
- Simply combine the flour, salt, and pepper in a large bowl. Stir in the chicken broth until well combined. Fold in the frozen dumplings.
- To make the chicken and dumplings, simply add all of the ingredients to the Instant Pot. Set the Instant Pot to the “ stew” setting and cook for 30 minutes. Once the timer goes off, let the pressure release naturally for 10 minutes, then use the quick release to release any remaining pressure.
- Remove the lid and stir in the dumplings. Let the dumplings cook in the pot for about 5 minutes, or until they are cooked through. Serve warm and enjoy!
Here are a few tips to follow when making this recipe:
1. Be sure to use boneless, skinless chicken breasts for the best results.
2. The dumplings will cook quickly, so watch them closely so they don’t overcook.
3. Be sure to add enough liquid to the pot so the dumplings can cook properly.
4. Serve the chicken and dumplings with a side of vegetables for a complete meal.
To sum up
If you’re looking for an easy and delicious way to make chicken and dumplings, pressure cooking is the way to go. In just 8 minutes at high pressure, you can have tender chicken and dumplings that are cooked to perfection. Plus, there’s no need to watch over them while they cook, so you can relax and enjoy your meal.
So, why not give Instant Pot chicken and dumplings a try tonight? You’ll be glad you did!
